Trying a cuisine for the very first time is always excitingโ€ฆ and Georgian food did not disappoint. ๐Ÿ‡ฌ๐Ÿ‡ช

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If youโ€™re looking for a brunch spot thatโ€™s a little different from the usual NYC cafรฉs, this one is worth adding to your list. They have plenty of vegetarian and vegan options, beautiful flavors, and a cozy atmosphere that makes you want to slow down and enjoy the meal.

What we tried:
๐ŸฅŸ Khachapuri with chili oil โ€” rich, cheesy, and the chili oil took it to another level.
๐Ÿ„ Mushroom Khinkali dumplings โ€” fun to eat and packed with flavor.
๐Ÿฅฌ Taste of Georgian Pkhali sides โ€” a great way to sample different traditional vegetable spreads.
๐Ÿฅ– Fresh Georgian bread โ€” simple but so good.
๐ŸŒฑ Lobiani โ€” it was just okay for us, so weโ€™d probably skip it next time.
๐Ÿฅค Tarragon lemonade โ€” refreshing with a unique herbal flavor.
๐Ÿ“ Raspberry lemonade โ€” sweet, fruity, and perfect for brunch.

It was such a fun way to try something completely new, and now Iโ€™m curious to explore even more Georgian dishes.

Have you ever tried Georgian food? If yes, whatโ€™s your favorite dish? And if not, would you give it a try? ๐Ÿ‘‡

๐Ÿ“ Chama Mama
149 W 14th St, New York, NY 10011
โ€“ Manhattan, NYC

#NYCFood #ManhattanEats #GeorgianFood #NYCBrunch #vspiceroute

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