Chelsea. Konban NYC. Forty to fifty a head. Not cheap.
Every bite — a delight. No weak moment on the table. Contemporary Japanese done exactly right.
For thirty-six episodes I’ve chased the best dollar in this city. Sometimes the best dollar is forty dollars. Sometimes it’s worth every cent.
If I’m spending a night out in Manhattan — this is where I come.
This is Costpa.
Tell me where you eat. Drop it in the comments.
Maximum flavor. Minimum spend. I’m Sam Cheng — this is Cosupa #nyc #manhattan #chelsea #japanese #datenight
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